"Malaysia" in the South cherry crispy pizza - Popiah

Nest, chlorpyrifos Picks: Popiah pizza

My favorite flavor "pizza"!

Childhood every purchase to Malay hawkers at the night market

So always thought "Popiah" is one of the Malay food

For this article, I learned that the "pizza" is from Fujian Chaozhou snacks

Since the work in Long City and would like to find a delicious and crispy pizza "

There are times commanded colleagues stopped to buy breakfast for me

I was fortunate to taste I think that has to eat the best pizza (Popiah)

From that time on, "Pizza" became my breakfast every Wednesday

Yummy, really good to eat! Each colleagues are eating with relish

Well, without further ado! Cherry crispy pizza in the South "debut!

All now make and sell is to eat, so the taste is class!

The proprietress is usually time to prepare 8-10 "pizza", beside her assistant is responsible for the package to the customer

First of all, in the "pizza" leather coated with homemade sauce (can add butter and spicy)

Then sprinkle with the slightest of cucumber, chopped crunchy fried tofu and incense material

Wow, the protagonist of course, is hot Shage stuffing it! 

You see! My breakfast was good strategy!

Mmm ... sell Sang Mi, stuffing the addition!

So two "cherry crisp pizza doctor, my stomach full by the

Okay, I eat one!

See? See?

That mouth-watering fillings, can not wait now you can enjoy

Helpless one week only business day, pity ~

Sakura Popiah Stall

Address: Morning Market, Jalan Tiong Nam, 50 350, Kuala Lumpur.

Opening hours: 7.30am-10.00am (every Wednesday for business) 

Tel :016-360 1301 (Kelly)

Tips:

1. Remember, oh, every Wednesday to open file in the South (Jalan Tiong Nam) Morning Market bus killing

2. Spicy exhort Kelly more hot sauce

If you are addicted to heavy taste, exhort Kelly extra sweet sauce, chili sauce

4. Sometimes a popular, if you hurry, it is best to first call the Order

Prince Trade Center the PWTC cuisine link, please click here